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Saketini
Monday, March 19, 2007
If a sake bomb is a little too lowbrow for you, then how about a saketini? Bartenders are making Tini drinks out of everything now a days, so why not sake? If the sake is dry, then it will act like vermouth in your martini.
Saketini Recipe
Add the following to a cocktail shaker:
2 ounces sake
1 ounce vodka
Ice
Shake well and strain into a martini glass.
Garnish with a cucumber slice
You can also make a saketini using gin and olives but I prefer the vodka saketini. Try them both and see which one you prefer.
Posted by Anthony 8:45 PM
Labels: cocktail recipes, martini, sake
2 Comments:
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3:46 PM
Has to be a headache in the making on this one. Never tried it though...8:01 PMGive this drink a try, it's not harsh at all. That's assuming that you have a mouth underneath that dark hood in your avatar. :)
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